Songbolin is a historical tea producing region that is home to some of the most skilled Oolong Tea artisans in Taiwan. This batch of tea was procured by a top competition player, and cured with a precision that attained First Prize, Top Prize (top 2%), and Second Category Prize Awards in a local competition. Three entries from the same harvest, roasted in 3 separate batches, attained the top three prizes.
This batch of award winning tea is a cultural diplomat of central Taiwan's tea making tradition. It is a hearty, complex brew with a broad profile of flavor that is bound to satisfy both the sensitive palate as well as the demand for a robust, full-flavored brew. It is a middle ground in the spectrum of tea types, ranging from Green Tea to Black Tea, with a wide variety of Oolongs in-between. It has a definite "cured" character, while maintaining a substantial fruity, clean quality offering an interesting brew that remains interesting for, well — years-on-end! In a word, it's our favorite style of tea.