Batch #50 of the Eco-Cha Tea Club starts off 2020 with a freshly harvested Alishan High Mountain Oolong Winter Tea from our ongoing source in Meishan Township.
The brewed leaves offer a fresh foresty aromatic bouquet with mild savory undertones. The brewed tea has a delicate texture, yet carries a complex, heady finish with flavor notes that are difficult to pinpoint. Subtle savory herb notes with a touch of sweetness that could be floral but not overly perfumey.
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